An edible trail is what it sounds like – a trail through a community full of plants that produce an array of fresh food each year. This can include fruit trees, berry bushes, salad boxes, herbs and wild foods. It provides an opportunity for people to have an enjoyable walk whilst learning about and trying
We will look at the history of Kombucha and discuss it’s benefits. Also how to make the drink, including different styles of tea preparation and fruit infusions. We will also look at how to produce vinegar and it’s uses. There will be Kombucha to try and a little baby one to take home with you.
An informal day of Forest Gardening at Tangleha. Learn about forest gardening and different edible plants that can be grown and foraged in the area. With a tour of our young forest and plenty of fresh foods to try. Bring suitable outdoor gear and warm socks. Suggested donation £10.
